Description
Kaju Diamond Cake is a luxurious Indian sweet made from cashew nuts (kaju), sugar, and ghee, shaped into diamond-like pieces. This rich, nutty dessert has a smooth, fudge-like texture and a delicate, melt-in-the-mouth feel. Often flavored with cardamom and garnished with edible silver leaf or chopped nuts, Kaju Diamond Cake is a popular choice for special occasions and festivals, offering a sophisticated and indulgent treat.
